Turkey Burgers with Avocado and Tomato Salad

It's finally starting to warm up here in Connecticut! It feels so great to open the windows and finally get some fresh air! The best part about Spring this year is I can finally get the baby outside! After spending his first 3 months indoors, he is loving the new experience of being outside!

My favorite time of the day during the spring is the evenings. We go for our family walk (which now consists of 4...daddy, Colin, puppy and mommy!) And while the air is still warm enough to keep the windows open, we come home, turn on some jazz music and whip up a simple, yet delicious dinner to be enjoyed out on the deck or in the dining room depending on just how warm it is!

This is the perfect dinner for one of those nights. It's simple, healthy and delicious. My 3 favorite things in a recipe :) This light recipe will easily become one of your go-to dinners!

Turkey Burger with Avocado and Tomato Salad

What You'll Need 
Ground Turkey
Italian breadcrumbs
Grated Parmesan cheese
Olive Oil
Tomatoes, diced
Avocado, diced
Salt & Pepper to taste
Optional: Mix in some feta or goat cheese or sprinkle over the top!

How You'll Do It 

1.Sprinkle the ground turkey with Italian breadcrumbs and grated Parmesan cheese.
2. Shape the ground turkey into burger shaped patties and cook either on the grill or on your stove top in a little olive oil.
3. While the burgers are cooking, dice up your tomatoes and avocado. Mix them together with a few dashes of olive oil. Salt & pepper to taste!
4. Enjoy the turkey burger in a bun or without with the avocado & tomato salad as a topping and/or side!